Authentic Chicken Korma Recipe – A Flavorful Delight with Timely Perfection

Chicken Korma Recipe:

Introduction: Indulge your taste buds with the rich and aromatic flavors of Chicken Korma, a classic Indian dish that promises a culinary journey like no other. Follow this step-by-step guide to create an authentic Chicken Korma at home, and delight your senses with every bite. We’ve included a table with time duration details for each step to ensure a perfectly timed preparation.

Ingredients for Chicken Korma Recipe:

Ingredient Quantity
Chicken pieces (boneless) 500g
Yogurt 1 cup
Onion (finely sliced) 2 medium
Ginger-garlic paste 2 tablespoons
Cashews 1/4 cup
Almonds 1/4 cup
Ghee 3 tablespoons
Cooking oil 2 tablespoons
Green cardamom 4 pods
Cloves 4
Cinnamon stick 1-inch
Bay leaves 2
Ground coriander 1 teaspoon
Ground cumin 1 teaspoon
Turmeric powder 1/2 teaspoon
Red chili powder 1 teaspoon
Garam masala 1 teaspoon
Salt to taste
Fresh coriander (chopped) for garnish

Instructions for Chicken Korma Recipe:

how to make chicken korma

  1. Marination:
    • In a bowl, mix yogurt, ginger-garlic paste, turmeric powder, red chili powder, and salt.
    • Add chicken pieces, ensuring they are well-coated. Marinate for at least 30 minutes.
  2. Nut Paste:
    • Blend cashews and almonds into a smooth paste using a food processor or blender.
  3. Cooking Process:
    Step Duration
    Heat ghee and oil in a pan over medium heat. 2 minutes
    Add sliced onions and sauté until golden brown. 5 minutes
    Add marinated chicken and cook until browned. 10 minutes
    Incorporate nut paste, ground coriander, and cumin. 3 minutes
    Add green cardamom, cloves, cinnamon, and bay leaves. 2 minutes
    Pour in water as needed to achieve desired consistency. 5 minutes
    Simmer until chicken is tender and the sauce thickens. 15 minutes
    Sprinkle garam masala and garnish with fresh coriander. 2 minutes
  4. Serve:
    • Your Chicken Korma is ready to be served! Pair it with rice, naan, or roti for a complete meal.


Q: Can I use bone-in chicken for this recipe?

A: Yes, you can use bone-in chicken for a more traditional flavor. Adjust cooking times accordingly.

Q: What side dishes complement Chicken Korma?

A: Chicken Korma pairs well with rice, naan, or roti. Additionally, a cucumber raita or a side salad can enhance the dining experience.

Q: How long does it take to make Chicken Korma?

A: The total time for preparing Chicken Korma is approximately 50-60 minutes, ensuring a delectable and well-cooked dish.


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